PENNE” WITH FRESH SALMON , ZUCCHINI AND COURGETTE FLOWERS

Ingredients

3,53 oz  Pasta..(u can choose what kind of pasta do u prefer)     

1 small slice of fresh salmon

2 small zucchini (if u can’t find the small one it’s the same) 

3/4 or more courgette  flowers(zucchini flowers)

salt,  pepper and olive oil

0,90 oz butter

LET’ S COOK

FIRST OF ALL

HEAT PASTA’ s WATER IN A POT  OF BOILING

MEANWHILE.. COOK THE SALMON IN A PAN OR ON A GRILL ( IF YOU HAVE LITTLE TIME MICROWAVE IT’S OK).

ONCE THE SALMON IS READY DIVIDED INTO SMALL PIECES AND REMOVE THE SPINES.  PUT ON PAN  TWO SPOONS OF OLIVE OIL AND MAKE WARM FOR A  MINUTE.  THEN ADD  ZUCCHINI  SLICED INTO STRIPES  OR IN SMALL CUBES AND WHEN THEY RE READY ADD A LITTLE SALT, THE SALMON AND  THE FLOWERS OF ZUCCHINI CUT INTO STRIPES. FINALLY ADD 0,90 OZ  OF BUTTER AND TURN OFF THE STOVES. 

When the water boils add the salt and the pasta and cook for the time that is indicated on the package. One minute before draining the pasta turn on the pan with the sauce then drain the pasta and pour into the pan .. mix well and garnish with a basil leaf and a sprinkling

ENJOY YOUR MEAL